The main objective of all picota cherries is their Quality and Environment System to balance and globally satisfy consumers by offering them products that are safe, legal and of maximum quality; under a commitment of continuous improvement and preventing contamination within strict quality and traceability standards, thus guaranteeing the consumer quality cherries according to European legislation.
The work processes of all European picota cherries are subject to the highest quality control. To do so, they aim to efficiently respond to consumers’ needs, demands, hopes and prospects.
European picota cherries have gained a reputation for being among the finest cherries in the world. Their Quality and Environment System has been designed to satisfy consumers by offering them safe, legal, and high-quality products. In this article, we will discuss the key features of this system and how it ensures the quality of picota cherries.
The Quality and Environment System of European picota cherries is aimed at ensuring the highest quality and safety standards for the consumers. The system has been designed to meet the strict quality and traceability norms set by the European legislation.
It is based on a commitment to continuous improvement and preventing contamination. This is achieved through strict quality control procedures that are implemented at every stage of the cherry production process. From the moment the cherry is picked from the tree to the point of sale, each step is monitored and controlled to ensure that the cherries are of the highest quality.
It also includes environment-friendly practices aimed at reducing the environmental impact of cherry production. These practices include the use of natural pest control methods, minimizing the use of chemicals, and reducing waste.
The system is focused on consumer safety and is designed to prevent contamination and ensure that the cherries are safe for consumption. This is achieved through the use of strict quality control procedures and traceability measures.
Finally, the system is designed to meet consumer hopes and prospects by ensuring that the cherries are of the highest quality and are grown in an environment-friendly manner. This is achieved through the use of natural pest control methods, minimizing the use of chemicals, and reducing waste.